Tandoori Chicken is one of the most famous, and probably most commonly eaten dishes at any Indian restaurant. It is an Indian version of a seasoned bbq chicken, but it is cooked in a clay oven, also called a “Tandoor.” These tandoor ovens are what gives Tandoori Chicken its extremely delicious smoky flavor and intensity. … Continue reading Tandoori Chicken
If you enjoy a well seasoned lamb dish and love Indian food, this recipe is for you! Lamb Rogan Josh is a Pakistani influenced meat curry made with lamb that is marinated overnight in a spiced yogurt marinade made with many freshly ground spices, and then cooked into a saucy gravy with onions, tomatoes and … Continue reading Lamb Rogan Josh
Biryani is one of the favorite dishes among Indian cuisine. There are so many variations of this dish depending on the regions of India or even the family traditions of people. It is a layered rice dish with different meat or veggies, fried onions, fresh herbs and saffron. It is a phenomenal dish that takes … Continue reading Kashmiri Yakhni Biryani
Lamb Kheema is one of those dishes that can be eaten in many ways. As a curry, I love eating with naan and a runny egg on top. The egg mixes in with all the spices and gives the dish a really deliciously creamy sauce to it. So good! Or, you can cook off some … Continue reading Lamb Kheema & Samosa(kopita)
Cheesesteaks are a big part of American culture! And boy, is it a cool one! There is something about that deliciously seasoned meat, melted cheese (cheese wiz for the philly crew!), and that hot buttered bread that just satisfies the soul! Am I right? Now take that amazing cheesesteak flavor and add in some Indian … Continue reading Masala Cheesesteaks
