If you haven’t tried Chicken Makhani, then I don’t know what planet you’re living on! This dish is probably one of the most famous and most traditional North Indian dishes – pretty much in EVERY restaurant and in EVERY country around the world. It’s very similar to Chicken Tikka Masala, but much creamier and no … Continue reading Baked Chicken Makhani (Butter Chicken)
Personally, I like green beans a lot. They can be made into traditional casseroles, sautéed with garlic/ginger, blanched, baked, roasted, boiled, etc. The possibilities are endless, depending on what you’re in the mood for. But, when you’re cooking for a family with little kids – I think the level of stress increases. Most adults are … Continue reading Dry-Spiced Green Bean Curry
A few months ago, I was prepping recipes for my cooking class and was trying to find a good recipe that was full of vegetables and alot of great flavors. But, I was tired of just doing a saucy “curry” again in the class. I wanted to find something that was portable, easy to make, … Continue reading Masala Veggie Burgers
If you’ve ever had the opportunity to visit an area with a lot of Indian stores, or a “Little India” type of environment, you will have been immediately transported to another country. Most places in America, actually all over the world, will have a “Little India” where the streets are lined with colorful clothing stores, … Continue reading Chocolate Burfi
With the last week of summer vacation finally here, there are alot of people who are trying to squeeze in some last minute R&R, or scrambling around trying to get stuff ready for the kiddos who start school again next week! Or, maybe you’re one of those parents out there, who is in the midst … Continue reading Mango Pie
If you’re a shrimp lover then this post is for you! If you love the way Tandoori Chicken is seasoned, then this is for you too! If you love the crispiness with a Pakora/Bhajia – this is perfect! And if you’re a beer drinker, well then, I guess you’re all set, as long as you … Continue reading Beer-Battered Tandoori Shrimp
Lately, my midnight snack has been a Nutella and Peanut Butter sandwich on wheat bread. (Had to get the wheat bread in there, to make it semi-healthy.) I never used to like peanut butter until I had my 3rd child. Maybe it was hormones, or just some jolt into reality of how great PB really … Continue reading Indian-style Nut Butter
Despite the summer heat the past few days, I just can’t stop drinking my Indian masala tea or “chai”. There is something special, almost nostalgic about it and I have to admit – it kind of makes me feel good. The funny thing is I hardly drank any tea when younger. My parents would make … Continue reading Masala Chai
Have you ever had a really great bowl of daal, or chicken makhani, or vegetable korma or any other Indian dish and wondered why it was so delicious? What was it that made it so memorable for you? Maybe the quality meat in the dish – which is very important indeed! Maybe it was fresh … Continue reading Spice Advice
