Desserts – Spice Culture Cooking

May 17, 2019

Cardamom & Pistachio Shortbread Biscuits (NanKhatai)

Nankhatai are shortbread biscuits, originating from the Indian subcontinent, popular in India and Pakistan. The word Nankhatai is derived from Persian word “Naan” meaning bread and “Khatai” from an Afghan word meaning Biscuit. (www.wikipedia.com) Here in the US, we simply call them “Shortbread Biscuits/Cookies.” The different between the American version and the Indian version is … Continue reading Cardamom & Pistachio Shortbread Biscuits (NanKhatai)

May 9, 2019May 9, 2019

Jalebi (Crispy dough in Sugar Syrup)

If you like eating Funnel Cake and enjoy the soft, chewy center with the slightly crispy outside, you will love trying the Indian Jalebi. Jalebi is similar to a mini-sized funnel cake but after it is fried, it is immediately dunked into a thick simple syrup and then plated. Once it cools, it has a … Continue reading Jalebi (Crispy dough in Sugar Syrup)

April 11, 2019April 11, 2019

Mango Lassi Pudding

Here is a variation of the Mango Lassi that turns a drink into a really creamy and refreshing pudding that is perfect for any occasion or event! MANGO LASSI PUDDING Serves: 6-8 people Ingredients: 1 cup of plain OR vanilla yogurt 1 packet of Knox unflavored gelatin 1 box of Vanilla Pudding (6oz.) ¼ cup … Continue reading Mango Lassi Pudding

March 14, 2019

Dried Fruit Fudge (Vegan/GF)

Lots of people seem to really love eating a good piece of fudge, especially from the shore areas! It seems to bring back some sense of nostalgia and childhood excitement for many. Plus, you can’t get past all those amazing fudge flavors in the stores; its almost like you can smell them in the air! … Continue reading Dried Fruit Fudge (Vegan/GF)

March 12, 2019May 18, 2019

Fairy Cakes (Eggless)

Can you think of any recipes or special dishes that remind you of your childhood? What were they? Have you ever had a family recipe that you just can’t seem to track down from the right person? OR, you’ve been trying for ages to get the right version of the recipe from someone? This was … Continue reading Fairy Cakes (Eggless)

February 17, 2019February 26, 2019

Cardamom & Saffron Funnel Cakes with Cardamom Flavored Whipped Cream

One thing I can’t resist eating in the midst of my attempt to eat better in 2019, is funnel cakes. I just absolutely love going to amusement parks and other carnival-type events and getting a delicous HOT funnel cake smothered in powdered sugar! The more sugar, the better, right? And how many of us have … Continue reading Cardamom & Saffron Funnel Cakes with Cardamom Flavored Whipped Cream

December 15, 2018February 26, 2019

Gulab Jamun (Sweetened Milk Dumplings in Simple Syrup)

If you’ve ever been to an Indian lunch/dinner buffet, you will have noticed that in the “dessert” section, there is usually a large tray of these “golden brown dumplings” floating in a sugary syrup. They are usually served warm and the dumplings are extremely spongey and soft. The syrup is extremely sweet, and well, sugary! … Continue reading Gulab Jamun (Sweetened Milk Dumplings in Simple Syrup)